Impact of fertilizer use on the balance of essential nutrients and greenhouse gas emissions in Germany

Мұқаба

Дәйексөз келтіру

Толық мәтін

Ашық рұқсат Ашық рұқсат
Рұқсат жабық Рұқсат берілді
Рұқсат жабық Тек жазылушылар үшін

Аннотация

The effect of fertilizers on the balance of trace elements and the sustainability of agriculture in Germany was studied. It has been established that the balance of basic nutrients in the soil is maintained at a deficiency-free level due to the systematic and balanced use of mineral and organic fertilizers. However, the German Government is currently actively implementing policies aimed at reducing the use of traditional forms of organic and mineral fertilizers, introducing alternative ways to ensure soil fertility and crop yields. The aim of such a policy is to reduce the negative impact of agrochemicals on the environment and greenhouse gas emissions, in particular.

Толық мәтін

Рұқсат жабық

Авторлар туралы

S. Mitrofanov

National Research University“Higher School of Economics”

Хат алмасуға жауапты Автор.
Email: smitrofanov@hse.ru
Ресей, 109028, Moscow, Pokrovsky bl-r, 11

E. Serova

National Research University“Higher School of Economics”

Email: smitrofanov@hse.ru
Ресей, 109028, Moscow, Pokrovsky bl-r, 11

N. Orlova

National Research University“Higher School of Economics”

Email: smitrofanov@hse.ru
Ресей, 109028, Moscow, Pokrovsky bl-r, 11

Әдебиет тізімі

  1. FAO. The State of food security and nutrition in the World. Rome, 2018. URL: https://www.fao.org/documents/card/en/c/cc3017en (дата обращения: 15.08.2023).
  2. United Nations. Transforming our World: the 2030 Agenda for sustainable development. URL: https://www.icnl.org/wp-content/uploads/A_RES_70_1_E.pdf (дата обращения: 15.08.2023).
  3. Митрофанов С. В., Орлова Н. В. Использование биомодификации удобрений с целью повышения устойчивости растениеводства // Агрохим. вестн. 2023. № 1. С. 23–30.
  4. Tilman D. Global food demand and the sustainable intensification of agriculture // Proceed. Nat. Acad. Scie. 2011. V. 108. № 50. Р. 20260–20264.
  5. Cordell D. The story of phosphorus: Global food security and food for thought // Global Environ. Change. 2009. V. 19. № 2. Р. 292–305.
  6. Митрофанов С. В., Орлова Н. В., Благов Д. А., Панферов Н. С., Тетерин В. С. Анализ тенденций развития тукосмесительного оборудования // Аграрн. наука. 2023. № 6. С. 98–110.
  7. Bouwman A. F. Exploring changes in world ruminant production systems // Global Biogeochem. Cycl. 2000. V. 14. № 3. Р. 1107–1121.
  8. Galloway J. N. Nitrogen cycles: Past, present, and future // Biogeochemistry. 2008. V. 70. № 2. Р. 153–226.
  9. Zhang F. S. Managing nutrient for both food security and environmental quality in China // J. Agricult. Environ. Ethics. 2015. V. 28. № 5. Р. 833–857.
  10. Sharpley A. N. Phosphorus legacy: overcoming the effects of past management practices to mitigate future water quality impairment // J. Environ. Qual. 2009. V. 38. № 5. Р. 1939–1948.
  11. Guzman G. I. Fertilizer management effects on water quality and crop production // J. Environ. Qual. 20–15. V. 44. № 6. Р. 1859–1871.
  12. Davidson E. A. Nitrous oxide emissions from agricultural fields: assessment, measurement and mitigation // Plant and Soil. 2000. V. 219. № 1–2. Р. 249–252.
  13. Mandell S. V. Global crop nitrogen use efficiency as affected by nitrogen deposition // Environ. Res. Let. 2018. V. 13. № 4. 044013.
  14. Соколов М. С., Глинушкин А. П., Спиридонов Ю. Я., Торопова Е. Ю., Филипчук О. Д. Технологические особенности почвозащитного ресурсосберегающего земледелия (в развитие концепции ФАО) // Агрохимия. 2019. № 5. С. 3–20.
  15. Кудеяров В. Н. Эмиссионный фактор закиси азота при применении азотных удобрений в земледелии России // Агрохимия. 2021. № 11. С. 3–15.
  16. Yan X. Methane emissions from rice fields: quantification, mechanisms, and mitigation strategies // Rev. Environ. Contam. Toxicol. 2017. V. 241. Р. 129–158.
  17. Bouwman A. F. Exploring changes in world ruminant production systems // Agricult. Syst. 2002. V. 84. № 2. Р. 121–153.
  18. Sogbedji J. M. Nutrient management strategies to reduce environmental impact of fertilizers in agricultural soils: a review // Agron. Sustain. Develop. 2015. V. 35. № 4. Р. 1217–1245.
  19. Zhang X. The use of biodegradable fertilizers to improve crop yield and quality // Agricult. Ecosyst. Environ. 2020. V. 293. 106862. https://doi.org/10.1016/j.agee.2019.106862
  20. Climate-friendly farming: The proposals of Germany’s agriculture commission. URL: https://www.cleanenergywire.org/factsheets/climate-friendly-farming-proposals-germanys-agriculture-commission (дата обращения: 18.08.2023).

Қосымша файлдар

Қосымша файлдар
Әрекет
1. JATS XML
Жүктеу
2. Fig. 1. Nitrogen balance in agriculture in Germany: (a) – thousand tons/year, (b) – per unit area, kg/ha.

Жүктеу (429KB)
Метадеректер
3. Fig. 2. Dynamics of nitrogen fertilization in Germany (2011–2021).

Жүктеу (181KB)
Метадеректер
4. Fig. 3. Phosphorus balance in agriculture in Germany: (a) – thousand tons/year, (b) – per unit area, kg/ha.

Жүктеу (351KB)
Метадеректер
5. Fig. 4. Dynamics of phosphorus fertilizer application in Germany (2011–2021).

Жүктеу (243KB)
Метадеректер
6. Fig. 5. Potassium balance in agriculture in Germany: (a) – thousand tons/year, (b) – per unit area, kg/ha.

Жүктеу (333KB)
Метадеректер
7. Fig. 6. Dynamics of potash fertilization in Germany (2011–2021).

Жүктеу (204KB)
Метадеректер
8. Fig. 7. Structure of nitrous oxide emissions from agricultural activities in Germany, kt.

Жүктеу (248KB)
Метадеректер
9. Fig. 8. Greenhouse gas emissions from agricultural activities in Germany: (a) methane, (b) carbon dioxide, kt.

Жүктеу (317KB)
Метадеректер

© The Russian Academy of Sciences, 2024