ОКИСЛИТЕЛЬНЫЙ СТРЕСС И АНТИОКСИДАНТНЫЕ СИСТЕМЫ ЗАЩИТЫ
Issue | Title | File | |
Vol 57, No 6 (2023) | The Role of Heat Shock Proteins in Plant Protection from Oxidative Stress |
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Yurina N.P. | |||
Vol 57, No 6 (2023) | Changes in Activity of Antioxidant Systems of Escherichia coli under Phosphate Starvation |
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Smirnova G.V., Tyulenev A.V., Muzyka N.G., Sutormina L.V., Oktyabrsky O.N. | |||
Vol 57, No 6 (2023) | Antioxidant and Geroprotective Properties of the Extract of Mountain Ash (Sorbus aucuparia L.) Fruits |
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Platonova E.Y., Golubev D.A., Zemskaya N.V., Shevchenko O.G., Patov S.A., Shaposhnikov M.V., Moskalev A.A. | |||
Vol 57, No 6 (2023) | Low-Molecular Thiols as a Factor Improving the Sensitivity of Escherichia coli Mutants with Impaired Synthesis ADP-Heptose to Antibiotics |
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Seregina T.A., Petrushanko I.Y., Zaripov P.I., Kuleshova I.D., Lobanov K.V., Shakulov R.S., Mitkevich V.A., Makarov A.A., Mironov A.S. | |||
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